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Churchill's Quinta Da Gricha 2003 Vintage Port

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serving

Stand the bottle upright for a few hours before decanting. Best decanted at least two hours before service. Serve at room temperature (16º - 18ºC).

cellaring

Store at cellar temperature. Ageing potential of +30 years, showing better after 8 years.

grapes

Field blend, including Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinto Cão.This Vintage Port was sourced exclusively from the old vineyards at Quinta da Gricha.

winemakers

Johnny Graham and Ricardo Pinto Nunes.
 

"Wild plum and berry flavours are concentrated and well rounded in this balanced, fresh-tasting red, which shows hints of chocolate on the finish.”

Wine spectator, Feb 2021

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"With its cooler north-facing location on the south bank of the river Douro, Quinta da Gricha has produced a spectacular Port in 2003. The wine is very dark, almost black in colour with a typical Gricha nose of fresh concentrated blueberries. The taste is more unidimensional than the Churchill's Vintage blend but there is a soft, luscious mouth-filling flavour of rich berries with excellent natural acidity and tannins." - Johnny Graham and Ricardo Pinto Nunes. 

Quinta da Gricha is located on the South bank of the river Douro between Pinhão and Tua with a North facing aspect. The 50 hectare property comprises a vineyard are of approximately 19 hectares with an altitude of 150-250 meters above sea level. This Vintage Port was sourced exclusively from the old vineyards.

*Your packages may be subject to the customs fees and import duties of the country to which you have your order dispatched. These charges are the recipient's responsibility. 

Learn more about Shipping or Contact Us